Spicy Dry Mushroom

Ingredients: Mushrooms, giner garlic paste, green chillies, onions, salt, red chilli powder, turmeric, dhaniya powder, cloves, cinnamon.
Cleaning: Please clean the mushrooms with dry tissue cos if u wash them in water the taste wont be great.. It'll loose its goodness..
Preparation: Fry ginger garlic paste onions and green chillies in oil.. after they turn golden brown add salt, red chilli powder turmeric and dhaniya powder.. add cut mushrooms and mix it well in high flame.. The water will come out of this.. so keep stirring till the water is completely gone.. fry it properly and at the end add the clove+cinnamon powder to it.. And this dish will be ready.. Hope u'll enjoy its taste.. :)

Fresh Lime

U can sqeeze loads of limes and fill the juice in the ice cube tray and then wenever ur thirsty u can put a cube in a glass with chilled water and drink it.. its fresh n healthy too :)

Ginger garlic easy cubes

* We usually get really sick n tired of making ginger garlic paste but we also know readymade paste does'nt taste as good as fresh ones so here is the simple tip --> make ginger paste an put them in the ice cube tray in the freezer and then once its frozen u can store it in a cover in the freezer.. same process for garlic as well so if r making non veg or any item ucan put 2 ginger n 2 garlic cubes in the curry or else u can put 1 cube of ginger cube in fresh tea..